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Displaying 1 - 3 of 3 Courses

Diploma in Culinary Arts

School of Hospitality and Tourism Management
Diploma
Headed by an award-winning team of culinary experts, our aim is to produce quality graduates who are not only confident with their culinary skills but also able to communicate fluently, work independently and display leadership qualities that will enhance their credentials in the hospitality and foodservice industries here in Malaysia and globally.
Intakes: February, April, September
Full-time: 2 Years

BSc (Hons) Information Technology (Computer Networking and Security)

School of Engineering and Technology
Undergraduate
Organisations depend on their information networks for mission-critical operations. Highly trained networking professionals are needed to ensure these infrastructures are resilient and operational. Threats towards networks are ever increasing and rapidly evolving. The security policies that are developed must be able to ensure accurate evaluation of internet traffic, to appropriately filter malicious users.
Intakes: February, April, September
Full-time: 3 Years

Master in International Hospitality Management

School of Hospitality and Tourism Management
Postgraduate
Hospitality is a growing industry that continually innovates to meet the demands of global customers. As such, this programme is curated to meet the industry's constantly evolving needs. Graduates of the MIHM programme will be equipped with industry insights, inter-disciplinary knowledge, global management styles and strategic decision-making techniques, preparing individuals for managerial roles in hospitality and tourism.
Intakes: February, April, September
Full-time: 1 Year
Part-time: 2 Years