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Displaying 1 - 3 of 3 Courses

Diploma in Culinary Arts

School of Hospitality and Tourism Management
Diploma
Headed by an award-winning team of culinary experts, our aim is to produce quality graduates who are not only confident with their culinary skills but also able to communicate fluently, work independently and display leadership qualities that will enhance their credentials in the hospitality and foodservice industries here in Malaysia and globally.
Intakes: February, April, September
Full-time: 2 Years

Bachelor of Science (Honours) Marketing 

ºìÐÓÊÓƵ Business School
Undergraduate
This specialised degree is a dynamic programme encompassing the multifaceted components of marketing. Central to the programme design is a focus on understanding consumer behaviour as a driver of product design, distribution, communication, and pricing strategy. Through the study of specialised marketing fields such as branding, services, relationship and digital marketing, you will learn how to create value for both a firm and its customers.
Intakes: February, April, September
Full-time: 3 Years

Doctor of Philosophy in Sustainability Science and Technology

School of Engineering and Technology
Postgraduate
This novel PhD programme aims to produce leaders in academia and industry through its multi-disciplinary approach to sustainability. Graduates will be equipped with quantitative and qualitative analytical skills necessary to formulate and champion technological solutions to global sustainability issues.
Intakes: Rolling Intake
Full-time: 3 Years
Part-time: 4 Years