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Displaying 1 - 4 of 4 Courses
Headed by an award-winning team of culinary experts, our aim is to produce quality graduates who are not only confident with their culinary skills but also able to communicate fluently, work independently and display leadership qualities that will enhance their credentials in the hospitality and foodservice industries here in Malaysia and globally.
Intakes: February, April, September
Full-time: 2 Years
The Electronic and Electrical Engineering degree programme is concerned with electrical and electronic equipment, interfaces and communications. Electrical engineering tends to focus on larger scale electrical equipment and power, whilst electronic engineering is more focused on smaller scale electronic circuits and devices, computer and communication systems. It gives a fascinating insight into how electrical devices and technology work as a preparation for a future that will likely be full of new electrical and electronic technologies.
Intakes: February, April, September
Full-time: 4 Years
This programme aims to equip you with the technical knowledge to keep abreast with the rapid advances in technology, and to develop your analytical skills. Students undertaking this programme are exposed to both technical and real-world practical experiences through the specially-crafted coursework and industrial training, making our graduates market-ready upon graduation.
Intakes: February, April, September
Full-time: 3 Years
Mechatronic Engineering (Robotics) programme focuses on the integration of mechanical, electronic and computer control, which addresses the engineering needs of Industry 4.0. This programme is also structured for specialisation in robotics engineering.
Intakes: February, April, September
Full-time: 4 Years