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Displaying 1 - 3 of 3 Courses
Headed by an award-winning team of culinary experts, our aim is to produce quality graduates who are not only confident with their culinary skills but also able to communicate fluently, work independently and display leadership qualities that will enhance their credentials in the hospitality and foodservice industries here in Malaysia and globally.
Intakes: February, April, September
Full-time: 2 Years
This programme aims to equip you with the technical knowledge to keep abreast with the rapid advances in technology, and to develop your analytical skills. Students undertaking this programme are exposed to both technical and real-world practical experiences through the specially-crafted coursework and industrial training, making our graduates market-ready upon graduation.
Intakes: February, April, September
Full-time: 3 Years
Software systems have become the cornerstone of all modern businesses. These systems are often complex yet must be robust and adaptable. This programme will equip you with the knowledge and understanding of user requirements in analysing, modelling, designing, and developing large-scale software systems that are reliable and robust. Such Software Engineering (SE) specialists will be able to respond to the ever growing impact of large-scale software systems in a wide range of situations, as well as to the increased importance in safety-critical and mission-critical applications.
Intakes: February, April, September
Full-time: 3 Years